Quality Assurance Manager Job Vacancy in Ebolowa, Cameroon – Beverage Manufacturing

Job Description

Position:Quality Assurance Manager

Company:Heineken Cameroon

Location:Ebolowa, Cameroon

Experience:5+ years in quality assurance within beverage industry

Education:Bachelor’s degree in Food Science, Chemistry, or related field

Employment Type:Full-time

Industry:Beverage Manufacturing

Department:Quality Assurance

Salary:800,000 – 1,200,000 SSP per month

Vacancies:1

Company Overview

Heineken Cameroon, a subsidiary of the global brewing leader Heineken N.V., has been crafting premium beers and non‑alcoholic beverages for the Cameroonian market for over two decades. With a strong commitment to sustainability, innovation, and community development, Heineken Cameroon operates state‑of‑the‑art brewing facilities, distribution centers, and a vibrant sales network across the country. The company prides itself on a culture that values integrity, teamwork, and continuous improvement, making it a top employer for professionals seeking dynamic career opportunities in Cameroon. As part of its expansion strategy, Heineken Cameroon is investing in modern quality systems to ensure that every product meets the highest international standards, creating exciting prospects for skilled quality professionals.

Job Overview

The Quality Assurance Manager will lead Heineken Cameroon’s quality assurance function, overseeing all aspects of product quality, safety, and regulatory compliance. This role is pivotal in maintaining the brand’s reputation for excellence and ensuring that all beverages produced meet both local and global standards. The manager will collaborate closely with production, R&D, supply chain, and regulatory teams to implement robust quality systems, conduct audits, and drive continuous improvement initiatives. Candidates will have the opportunity to work in a fast‑paced environment, leveraging cutting‑edge technology and best practices to safeguard product integrity. For more information about Heineken Cameroon and its career opportunities, visit the main job portal.

Key Responsibilities

• Develop, implement, and maintain comprehensive quality management systems aligned with ISO 9001, HACCP, and local regulatory requirements.
• Lead internal and external audits, ensuring corrective actions are identified, tracked, and resolved promptly.
• Monitor critical control points throughout the brewing and packaging processes to guarantee product safety and consistency.
• Collaborate with R&D to evaluate new formulations, raw materials, and packaging components for compliance.
• Provide training and mentorship to quality technicians and production staff on best practices and SOPs.
• Analyze quality data, generate reports, and present findings to senior management for strategic decision‑making.
• Manage relationships with regulatory agencies, suppliers, and third‑party certification bodies.
• Drive continuous improvement projects using Lean, Six Sigma, or similar methodologies to reduce waste and enhance efficiency.

Required Skills

• Strong knowledge of food safety standards, HACCP, ISO 22000, and GMP.
• Proficiency in statistical analysis tools (e.g., Minitab, SPSS) and quality software (e.g., QMS, LIMS).
• Excellent problem‑solving abilities and a data‑driven mindset.
• Effective communication and leadership skills to influence cross‑functional teams.
• Ability to manage multiple projects simultaneously while meeting tight deadlines.
• Fluency in French and English, both written and spoken.

Education

A Bachelor’s degree in Food Science, Chemistry, Microbiology, or a related discipline is required. A Master’s degree or professional certifications such as Certified Quality Engineer (CQE) or HACCP Practitioner are highly desirable and will be considered an advantage during the selection process.

Experience

Applicants must possess a minimum of five years of progressive experience in quality assurance within the beverage or food manufacturing sector. Experience leading audit programs, managing regulatory compliance, and implementing continuous improvement initiatives is essential.

Salary

The compensation package ranges from 800,000 to 1,200,000 SSP per month, commensurate with experience and qualifications. The package includes performance‑based bonuses, health insurance, and a retirement savings plan.

Benefits

• Comprehensive medical and dental coverage.
• Paid annual leave and public holidays.
• Professional development allowance.
• Employee assistance program.
• Company‑provided transportation allowance.

Training

• On‑boarding program covering Heineken’s quality standards and corporate culture.
• Continuous training in advanced quality tools, food safety regulations, and leadership development.
• Opportunities to attend international conferences and workshops.

Working Environment

Heineken Cameroon offers a collaborative, inclusive, and safety‑first workplace. Employees work in modern facilities equipped with the latest brewing technology, and the company promotes a healthy work‑life balance through flexible scheduling and wellness initiatives.

Application Process

Interested candidates should submit their updated CV and a cover letter outlining their relevant experience through the online application portal. Applications will be reviewed on a rolling basis, and shortlisted candidates will be contacted for interviews. For additional career resources and to explore other opportunities across Africa, visit the regional job portal.

Equal Opportunity Statement

Heineken Cameroon is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees, regardless of gender, race, religion, age, disability, or sexual orientation. All qualified applicants will receive consideration for employment without discrimination.